-
ISSUE 11: MIAMI
TONGUE & CHEEK
This new Miami Beach spot draws a crowd with its eye-catching industrial-luxe interior and enticing menu of high-end American comfort food, like crispy pigs ears with Florida oranges and salted peanuts and a meringue-topped banana coconut pie. Care for a drink? The handcrafted cocktails–like the Donkey Punch, which blends tequila, jalapeno, ginger beer, cilantro and yuzu–are well worth a visit, too.